Executive Chef Chuck Lankey knows the Patio about as well as anyone. Always curious, Chef Chuck is thrilled to see the Patio and its customers back together again.
The Patio Restaurant & Lounge
A neighborhood locale, we invite you to meet us at The Patio. Originally opened in 1959, The Patio is reimagined into an elegant, yet inviting space with a modern take on American classic bistro cuisine.
Thoughtfully crafted American cuisine, The Patio menu offers a selection ranging from the original Patio's iconic Knap Chop, to lobster tail, to the noteworthy Tennessee Burger. Join us for dinner every Tuesday through Saturday.
Not to be missed is The Patio’s bar, with a selection of classic cocktails and eager-to-be-paired wines. A daily happy hour is the perfect excuse to pull up a stool and enjoy the game.
From corporate meetings to rehearsal dinners, award ceremonies to high-profile functions, The Patio accommodates both intimate gatherings and large groups. Our special events team will work with you to coordinate every detail of your occasion.